It is my anniversary today and I wanted to bake a coconut cake to celebrate. Since I'm on a Paleo diet, it is important that I stay away from gluten, dairy, soy, and grains. Typically, It is important to put eggs for moistness but I ran out so I used almond butter. Here are my ingredients:
1 cup Coconut Flour
Pinch of sea salt
Pinch of baking soda
3/4 cup coconut oil
1/2 cup coconut palm sugar
1/2 cup honey
1/3 cup almond butter
1/2 cup shredded coconut
1/4 cup walnuts
Pre-heat oven to 325
Step 1 - mix coconut flour, salt, and baking soda
Step 2 - mix coconut oil, coconut palm sugar, honey, and almond butter
Step 3 - mix all ingredients from step 1 and 2. Once mixed, add shredded coconut and walnuts
Step 4 - place the mixture in a baking pan and cook for 35 minutes.
Enjoy!!!!!!!
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